Description
– 50% Total Lamb – Rich in amino acids, vitamins and minerals, lamb is a delicious source of protein.
– Added Omega 3 – To contribute to the health of the skin and coat.
– Minimum 26% freshly cooked lamb – Responsibly sourced and highly digestible protein sources.
– Healthy Digestion – Prebiotics MOS and FOS, which can help promote the growth of healthy bacterial flora and aid digestion.